Bring joys of providing good foods together with our customer
We,「Fish Interior」started our business as a Koi Farm (Wholesale Carp) in the year of 1968. However, due to the changes of the market, our business change from a Koi Farm (Wholesale Carp) to specialize in delivering live seafoods around Tokyo metropolitan area in August 1974. Since then, we have been expanding our business by delivering the highest quality of live & fresh seafoods to Japanese fusion restaurants, sushi restaurant, hotels and other local restaurants. In the recent years, the food culture and industry has been changing rapidly as the diversity in food of each customer’s needs and requirements are different. Even with the changes in the environment, We,「Fish Interior」will continue to push forward and pursue our company’s management philosophy. Also, non-stop providing the 「ultimate freshness」,「highest quality」&「unforgettable tastiness」of live seafoods to our beloved customers from Japan and all over the World.
CEO Takeo Hayashi
Sincere・Strict・Speed
Appreciate our customers & business partners who work with us and also show our appreciation in return
Skill・Info・Transmit
Contribute the development and improvement of Japanese food culture through our business
Keep original intention
Always strive to improve the quality of humanity and abilities as a discipline & independant company
Unite・Improve・Reload
Achieve goals by working hard and taking on challenges to a prosperous future with happiness
| Company name | FISH INTERIOR CO., LTD. |
|---|---|
| Founding | 1968 |
| Established | August 1974 |
| Capital | 60 million yen |
| Main office location | 〒189-0002 1-10-15 Aobacho,Higashimurayama City, Tokyo, Japan Tel: (+81)042-392-2988 |
| CEO | TAKEO HAYASHI |
| Facility | 【Main office】 20 Fish Tanks FSSC 22000 Certification of Food Safety Management Systems (Osakana Fish Factory) Yuba Manufacturing Factory Water Tank Production ・ Maintenance Factory Bacteria Laboratory Direct Store & Cafeteria 16 Sales Vehicles 【Narita Sales Office】 12 Fish Tanks FSSC 22000 Certification of Food Safety Management Systems (Osakana Fish Factory Narita) 3 Sales Vehicles |
| Business content | 〇Deliver live, fresh & frozen processed seafood products mainly for restaurants use 〇Stock up live fish & shellfish, which able to deliver or ship nationwide at anytime 〇Live fish delivery and transportation business contract 〇Import & export seafood business 〇Manufacture and sell raw yuba 〇Food Bacteria Laboratory business |
Main office
〒189-0002
1-10-15 Aobacho, Higasimurayama City ,Tokyo, Japan
Tel:(+81)042-392-2988
Fax: (+81)042-394-8973
Email: fish-h@fishinterior.co.jp
Narita Sales Office
〒286-0118
1001-506 Honsannrizuka, Narita City, Chiba Prefecture, Japan
Tel: (+81)0476-35-4629
Fax: (+81)0476-35-5129
Email: narita@fishinterior.co.jp
Vietnam Office
FISH INTERIOR VIETNAM CO., LTD
VIET NAM. HA NOI CITY, CAU GIAY DISTRICT, TRUNG HOA WARD, NGUYEN THI DINH STREET, NO.16
Tel: (+84)038-775-9105
Email: fish-vn@fishinterior.co.jp
HP: fishinteriorvn.com.vn